Welcome to Flower&Flour!

We’re a small, woman-run business crafting fresh baked goods and seasonal floral bouquets. We bake in our cozy home kitchen and grow all our flowers naturally using pesticide-free methods.

Quality and sustainability guide everything we do. Our baked goods are free from preservatives and low-quality ingredients, and our packaging is intentionally minimal, prioritizing reusable and recyclable materials.

At Flower&Flour, we love helping make your holiday, event, anniversary—or even an ordinary day—a little more special.

Currently, in the winter months, we feature a rotating selection of limited-edition bakes each month—available for local pick-up or at select markets. Follow us on Instagram for updates on upcoming drops and where to find us in person!

Starting again in spring 2026 and continuing through the fall, we offer a weekly rotating subscription featuring one seasonal bouquet and a curated assortment of baked goods. It’s a delightful way to treat yourself each week.

Reach out anytime—we’d love to help make your day a little extra.

Our Holiday Menu is Here!

We’re running a special series of festive-themed baked goods. Reach out today to place an order. We’d love to add some cheer to your upcoming holiday party or seasonal get-together.

Our Story

We were started in July 2025 by two friends with a desire to bring local weekly joy to fellow Portlanders. Janetta has a vibrant urban garden that produces tons of vibrant flowers, fresh herbs, and seasonal veggies and her friend Katie brought the stoke, style, and innovative bake ideas from across the country.

We’ve started small, with selling at local street fairs, farmers markets, and holiday events but with big dreams ahead of us.

From our home to yours, with love!